The Copper Chimney Restaurant is one of Bahrain’s popular Mughlai Restaurants. The food items are ideally priced, with an amazing ambience, fantastic service, and a wide range of beverages to keep you entertained & hydrated during your evening meal.
Bahrain has always been known for its cultural diversity, with more than 40% of the population on this island from Asia. You can find a fusion of Asian, British, Persian, and American food cultures.
What kind of Mughlai food does the best restaurant in Bahrain serve?
It is safe to say that the pearl of the Arabian Peninsula is a melting hub of authentic food cuisines. They are prepared in the best places serving Mughlai food in Bahrain like The Copper Chimney Restaurant.
In this blog post, we will be reading about some of the popular food dishes and items that are served in Bahrain.
Some of the Mughlai foods that are infused with Bahraini flavors are as follows:
● Machboos
Machboos is a common Bahrani or Arab cuisine, that you can find throughout the Middle East. It is similar to the Biryani and Palau. The dish is prepared by the best chef in Bahrain and is a blend of loomi and bahrat, a mixture of different Arabic spices.
This is then combined with the rice which is the long-version that is mostly used when preparing biryani. The rice can be cooked with chicken or meat, and rose water poured upon it. It is provided with a green chilli-based sauce, Daqoos.
● Shawarma
Shawarma is probably the best food in Bahrain. It is an Arabian food dish that is prepared throughout the Arabian Peninsula. You can find this street-food offered in most of the Middle Eastern countries.
It has a hint of Mughali, with the meat or chicken used prepared in the Mughlai version, cooked, and then placed inside the Shawarma or roll. The pita bread is rolled around the chicken that is cooked in the fire continuously.
Some sauces, and vegetables can be provided with the roll as well.
● Biryani
The biryani is no doubt a Mughali dish with several versions of it available in the market. You can find the Bahrani twist biryani. There is the Mughlai butter chicken biryani, bamboo biryani, and so on.
The food item is made with a special blend of spices, and cooked for 2-3 hours on coal or wood to retain the original flavors. Besides, it tastes fantastic with salad and yogurt.
● Kabab Bahraini
The kabab is a definite Mughali item that was prepared for more than 1,000 years on hot wood and coal. The Bahrani kababs are provided with a small twist and contains chickpea flour, masalas, finely chopped onions and tomatoes.
The kabab’s can be had with a sauce or just like that.
